So you know how you're supposed to be eating stuff that is whole wheat, blah blah blah? Yeah, and you know how most of the time in the pasta/noodle category, that means you are eating gross, pasty, blahness? Well, not with these noodles. We like egg noodles. A lot. During the winter, especially. With stroganoff, with chicken or beef, with stew, just with butter or butter and peas...MMmmmmmmmm.
I grabbed a bag of the Ronzoni Whole Wheat Noodles, and, well, just based the choice on the "Whole Wheat" thing...they could be a wash with regular egg noodles, actually, from a health perspective...BUT my point is, they were tasty, and even Michael, who usually shies away from the wheat-y stuff, couldn't really differentiate them from our regular egg noodles.
Thumbs way up.
1 comment:
I actually really like all the Ronzoni Healthy Harvest products- it's the only pasta I'll buy anymore!
Yes- I am stalking you from blog to blog.
Post a Comment